What would you recommend? A curved blade or this boning knife?

You need this knife if you eat/cook meat. You can buy a whole beef tenderloin (filet) for $6-$8/lb on sale at a big box store on sale and trim it yourself. That'll save you up to $100. You definitely need three knives in a Western kitchen: a French chef's knife; a flexible boning knife, and a bread knife, which you use for splitting cake layers, too. (Make sure the latter is 10" or even 12" long for that.) You can add a small paring knife and/or 6" utility knife down the road if you like. Never buy a knife set, by the way. Knives within any one brand aren't always the best of their kind. Moreover, you'll get knives you don't need and it'll be missing knives you do need.

What's the difference between "semi-stiff" and "flex"?

A flex knife might be good for trimming bone and fat. This semi-stiff knife has proven to be good for slicing and carving as well as trimming and boning for me. So, it fits both of my needs. I have been very pleased with this knife since I bought it. I use it almost daily and have not had to scrapen the blade yet.

What's the difference between the 47513 and 40513 models?

These are the exact same knives. The 47513 is the newer model. The only difference is on the 40513 it has two sets of numbers 40513 and below that 5.6413.15 and on model 47513 it has just the numbers 5.6413.15

I'm thinking of purchasing the Victorinox boning knife..I mostly use it to slice chicken breasts for cutlets..which is the best one straight or curved

I've got both -- the straight one.

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Swiss Army Cutlery Fibrox Pro Boning Knife, Flexible Blade, 6-Inch

Product ID: 276995518

Details

Blade edge
Plain
Blade material
Stainless
Brand
Victorinox
Colour
silver
Handle material
Thermoplastic

🔪6-inch flexible blade

⚖️Lightweight & perfectly balanced

🛡️NSF-approved Fibrox Pro handle

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3208231₫

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In stock

Sold byAmazon VietnamDelivered byDesertcartCustomer service byDesertcartReturns14 days · 30 with PRO

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Details

Blade edge
Plain
Blade material
Stainless
Brand
Victorinox

Description

🔪 Slice like a pro, bone like a boss!

ERGONOMIC GRIP - NSF-certified Fibrox Pro handle minimizes wrist fatigue during long prep sessions
EFFORTLESS CONTROL - Lightweight design ensures superior balance and razor-sharp accuracy
TRUSTED BY EXPERTS - Top-rated by gourmet pros and #4 in Boning Knives—join the elite kitchen circle
PRECISION FLEXIBILITY - S-shaped blade for flawless bone separation and delicate cuts
PROFESSIONAL CRAFTSMANSHIP - Swiss-made since 1884 with lifetime warranty for enduring reliability

The Victorinox Swiss Army Fibrox Pro Boning Knife features a 6-inch flexible, S-shaped stainless steel blade designed for precision boning of meat, poultry, and fish. Its NSF-approved Fibrox Pro handle offers a secure, ergonomic grip that reduces wrist tension, making it ideal for professional and home chefs alike. Lightweight and perfectly balanced, this Swiss-crafted knife comes with a lifetime warranty and is highly rated for durability and performance.

Specifications

ASIN	B000QCNJ3C
Best Sellers Rank	#10,454 in Kitchen ( See Top 100 in Kitchen ) #4 in Boning Knives
Brand	Victorinox
Color	silver
Customer Reviews	4.8 4.8 out of 5 stars (7,534)
Date First Available	7 August 2012
Item Weight	113 g
Material	Stainless Steel
Model Number	47513
Product Dimensions	28.89 x 3.49 x 1.91 cm; 113.4 g
Special Features	Lightweight

Reviews

C**N

Sehr gut.

30.01.2026

R**R

Great knife. Sharp and great for trimming large cuts of meat. We got it for trimming and dividing full briskets. It does a great job.

30.01.2026

B**L

This is a Hell of a good knife. Right out of the box it was sufficiently sharp to shave the hair of my forearm. It's well designed, and the haptics are excellent. The handle fits so nicely into my palm that the knife almost becomes an extension of my hand. The knife is heavy enough to feel sturdy, but light enough that user fatigue is unlikely. Even if I were doing something onerous, like boning out a freezer-full of duck carcasses, this is the knife I'd want. I've not put it to any heavy use yet, but I'm certain it'll do the job. I'm very pleased with this knife.

19.09.2017

L**I

TRÈS BON COUTEAU ET INDISPENSABLE POUR LES VIANDES

19.12.2025

M**N

Nice item!

28.02.2026

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3208231₫

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In stock

Sold byAmazon VietnamDelivered byDesertcartCustomer service byDesertcartReturns14 days · 30 with PRO

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Desertcart purchases this item on your behalf and handles shipping, customs, and support to Vietnam.

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