---
product_id: 274879142
title: "Hishiroku Koji Starter Spores - Powdered Kairyou Chouhaku-kin 20g"
brand: "ノーブランド品"
price: "713301₫"
currency: VND
in_stock: true
url: https://www.desertcart.vn/products/274879142-hishiroku-koji-starter-spores-powdered-kairyou-chouhaku-kin-20g
store_origin: VN
region: Vietnam
---

# 20g makes 15kg koji High amylase & protease Authentic Japanese quality Hishiroku Koji Starter Spores - Powdered Kairyou Chouhaku-kin 20g

**Brand:** ノーブランド品
**Price:** 713301₫
**Availability:** ✅ In Stock

## Summary

> 🌟 Elevate Your Cooking Game with Koji Power!

## Quick Answers

- **What is this?** Hishiroku Koji Starter Spores - Powdered Kairyou Chouhaku-kin 20g by ノーブランド品
- **How much does it cost?** 713301₫ with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.vn](https://www.desertcart.vn/products/274879142-hishiroku-koji-starter-spores-powdered-kairyou-chouhaku-kin-20g)

## Best For

- ノーブランド品 enthusiasts

## Why This Product

- Trusted ノーブランド品 brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **Economical Excellence:** One sachet yields 33 lbs of rice koji!
- • **Versatile Fermentation:** Perfect for miso, sake, and more!
- • **Heritage in Every Grain:** Crafted by a 300-year-old Kyoto specialty shop.
- • **Unlock Culinary Creativity:** Transform your dishes with authentic koji magic!
- • **Easy Storage, Maximum Freshness:** Keep it cool for optimal results.

## Overview

Hishiroku Koji Starter Spores are a premium, powdered koji kin (Aspergillus oryzae) sourced from a 300-year-old Kyoto shop. This versatile starter allows you to create a variety of traditional Japanese fermented foods, yielding an impressive 15kg of rice koji from just 20g. With high levels of amylase and protease, it's perfect for culinary enthusiasts looking to enhance their dishes. Store it in a cool place for maximum freshness and unleash the potential of your kitchen!

## Description

Hishiroku Koji Starter Spores - Powdered Kairyou Chouhaku-kin 20g

## Features

- VERSATILE KOJI STARTER SPORES: 1 sachet of Powdered Kairyou Chouhaku-kin is the white colored koji kin (Aspergillus oryzae) for making rice koji, amazake, shio koji, white miso, and light colored miso
- GOOD VALUE: 20g/0.7oz package can make 15kg (33 lbs) of rice koji. Higher level of amylase and protease production, thus very versatile for many purposes
- WHAT IS KOJI STARTER: a non-pathogenic filamentous type of fungus used to make koji that is responsible for many Japanese fermented foods like sake, mirin, miso, shoyu, amazake, shio koji, etc
- PRODUCT OF HISHIROKU, KYOTO: The quality koji starter by the 300 years long-established koji specialty shop, 100% Product of Japan
- STORAGE GUIDELINES: Please store in a refrigerator (cold and dark place) with a temperature lower than 15ºC. Immediate use is recommended

## Images

![Hishiroku Koji Starter Spores - Powdered Kairyou Chouhaku-kin 20g - Image 1](https://m.media-amazon.com/images/I/61vjnWIff7L.jpg)
![Hishiroku Koji Starter Spores - Powdered Kairyou Chouhaku-kin 20g - Image 2](https://m.media-amazon.com/images/I/71-LR6ykmlL.jpg)
![Hishiroku Koji Starter Spores - Powdered Kairyou Chouhaku-kin 20g - Image 3](https://m.media-amazon.com/images/I/61mvom3CxEL.jpg)
![Hishiroku Koji Starter Spores - Powdered Kairyou Chouhaku-kin 20g - Image 4](https://m.media-amazon.com/images/I/71gv+Q7V61L.jpg)
![Hishiroku Koji Starter Spores - Powdered Kairyou Chouhaku-kin 20g - Image 5](https://m.media-amazon.com/images/I/71f4F5eGoEL.jpg)

## Available Options

This product comes in different **Pattern Name** options.

## Frequently Bought Together

- Hishiroku Koji Starter Spores - Powdered Kairyou Chouhaku-kin 20g
- Hishiroku Koji Starter Spores Powder - Chouhaku Kin Fungal Seed Sachet, Made in Japan 0.7 oz (20g)
- Koji Alchemy: Rediscovering the Magic of Mold-Based Fermentation (Soy Sauce, Miso, Sake, Mirin, Amazake, Charcuterie)

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*Product available on Desertcart Vietnam*
*Store origin: VN*
*Last updated: 2026-06-05*