--- product_id: 26593246 title: "Mac Knife Chef Series French Chef's Knife, 8-Inch" brand: "mac knife" price: "6012131₫" currency: VND in_stock: true reviews_count: 11 category: "Mac Knife" url: https://www.desertcart.vn/products/26593246-mac-knife-chef-series-french-chefs-knife-8-inch store_origin: VN region: Vietnam --- # Pakka wood handle for ergonomic grip 2.5mm thick blade for precision & durability Authentic Japanese Molybdenum steel edge-retention Mac Knife Chef Series French Chef's Knife, 8-Inch **Brand:** mac knife **Price:** 6012131₫ **Availability:** ✅ In Stock ## Summary > 🔪 Slice Like a Pro, Own the Kitchen! ## Quick Answers - **What is this?** Mac Knife Chef Series French Chef's Knife, 8-Inch by mac knife - **How much does it cost?** 6012131₫ with free shipping - **Is it available?** Yes, in stock and ready to ship - **Where can I buy it?** [www.desertcart.vn](https://www.desertcart.vn/products/26593246-mac-knife-chef-series-french-chefs-knife-8-inch) ## Best For - mac knife enthusiasts ## Why This Product - Trusted mac knife brand quality - Free international shipping included - Worldwide delivery with tracking - 15-day hassle-free returns ## Key Features - • **Crafted in Japan:** Expertly forged with Japanese craftsmanship for unmatched quality and reliability. - • **Enduring Sharpness:** Original Molybdenum steel keeps your edge razor-sharp longer, reducing downtime. - • **Comfort in Every Cut:** Ergonomic Pakka wood handle ensures fatigue-free handling during marathon prep sessions. - • **Precision Meets Power:** Thicker 2.5mm blade balances weight and control for flawless slicing. - • **Pro-Level Maintenance:** Hand wash recommended to preserve blade integrity and handle longevity. ## Overview The Mac Knife Chef Series French Chef's Knife features a robust 8-inch, 2.5mm thick blade made from original Japanese Molybdenum steel, delivering superior edge retention and precision. Its ergonomic Pakka wood handle offers comfort for extended use, while the knife’s solid construction ensures durability and balance. Designed for professional chefs and culinary enthusiasts alike, this hand-wash-only knife combines traditional Japanese craftsmanship with modern performance, making it a must-have workhorse for fine slicing and everyday kitchen mastery. ## Description This is a slightly heavier chef's knife due to a thicker blade and larger handle. Styled like a French chef's knife, the blade tapers fast towards the tip. Review: Great knife for the money!!! - I am a professional cook and I use this knife every shift at work and I love it. It was scary sharp when I first got it and has held an edge very well with proper care and maintainance. It is also easy to restore the edge back to a very sharp status when using the proper technique and equipment. It is very light and maneuverable and I would highly recommend it. All my fellow cooks admire it and always ask to borrow it; I would highly recommend this as great starter knife or a workhorse for everyday work. It is lighter than German knives, so in this instance it is not so much geared for hacking through bones or other things like that, but it is great for fine knife work and can go pretty heavy when needed. Review: Great Quality - I bought this as a gift for someone. I own and like Mac knives for their quality and maintenance. This knife was purchased for cutting large items like rib roasts, turkey breasts, and any meat or fish that requires a long cutting stroke. The blade is strong and resists bending and flexing. Although not the best in keeping its edge, it does sharpen well. My recommendaton is take this knife, for that matter all your knives, to a professional sharpener and have edges re-worked professionally. If you are a do it yourself type, I hope you are using a consistent and excellent sharpening system like Spydex. The factory out of the box edge is good, but not the greatest. Afterall, the manufacture is trying to get the product out to retail quickly. Back to the review, this Mac knife needs a professtionally sharp edge put on it. Once done, it will amaze you how sharp this knife will be. It has good balance, but understand that this is a very solid blade and it is on the heavy side. It doesn't flex sideways much, very solid. I do not recommend this knife to chop things, use a butcher knife for that. Great knife. ## Features - 2.5mm blade - Original Molybdenum steel has better edge-retention - Pakka wood handle - Hand wash is recommended Not dishwasher safe - Made In Japan ## Technical Specifications | Specification | Value | |---------------|-------| | ASIN | B000RKQ3FY | | Best Sellers Rank | #412,527 in Kitchen & Dining ( See Top 100 in Kitchen & Dining ) #1,551 in Chef's Knives | | Blade Color | Silver | | Blade Edge | Plain | | Blade Material Type | Alloy Steel | | BladeLength | 8 Inches | | Brand Name | Mac Knife | | Color | Silver | | Construction Type | Stamped | | Customer Reviews | 4.3 4.3 out of 5 stars (79) | | Global Trade Identification Number | 00854911000013 | | Handle Material | Wood Handle,Steel | | Is the item dishwasher safe? | No | | Item Length | 8 Inches | | Manufacturer | IMPCU MacKnife | | UPC | 854911000013 | | Unit Count | 1.0 Count | ## Product Details - **Blade Edge:** Plain - **Blade Material:** Alloy Steel - **Brand:** Mac Knife - **Color:** Silver - **Handle Material:** Wood Handle,Steel ## Images ![Mac Knife Chef Series French Chef's Knife, 8-Inch - Image 1](https://m.media-amazon.com/images/I/61+5pBw-T1L.jpg) ![Mac Knife Chef Series French Chef's Knife, 8-Inch - Image 2](https://m.media-amazon.com/images/I/61Y6ehepExL.jpg) ## Available Options This product comes in different **Size** options. ## Customer Reviews ### ⭐⭐⭐⭐⭐ Great knife for the money!!! *by B***N on May 8, 2013* I am a professional cook and I use this knife every shift at work and I love it. It was scary sharp when I first got it and has held an edge very well with proper care and maintainance. It is also easy to restore the edge back to a very sharp status when using the proper technique and equipment. It is very light and maneuverable and I would highly recommend it. All my fellow cooks admire it and always ask to borrow it; I would highly recommend this as great starter knife or a workhorse for everyday work. It is lighter than German knives, so in this instance it is not so much geared for hacking through bones or other things like that, but it is great for fine knife work and can go pretty heavy when needed. ### ⭐⭐⭐⭐⭐ Great Quality *by A***R on March 12, 2014* I bought this as a gift for someone. I own and like Mac knives for their quality and maintenance. This knife was purchased for cutting large items like rib roasts, turkey breasts, and any meat or fish that requires a long cutting stroke. The blade is strong and resists bending and flexing. Although not the best in keeping its edge, it does sharpen well. My recommendaton is take this knife, for that matter all your knives, to a professional sharpener and have edges re-worked professionally. If you are a do it yourself type, I hope you are using a consistent and excellent sharpening system like Spydex. The factory out of the box edge is good, but not the greatest. Afterall, the manufacture is trying to get the product out to retail quickly. Back to the review, this Mac knife needs a professtionally sharp edge put on it. Once done, it will amaze you how sharp this knife will be. It has good balance, but understand that this is a very solid blade and it is on the heavy side. It doesn't flex sideways much, very solid. I do not recommend this knife to chop things, use a butcher knife for that. Great knife. ### ⭐⭐⭐ Great knife - quality control issues *by C***. on November 9, 2024* The design of this knife is fantastic. It feels great in my hand, it's light, but still feels solid. Well balanced, and is really nice to use, and absolute workhorse that I'm very happy to have, except for one thing. The factory edge was incredibly sharp, but has a significant glint in the edge. Enough that denser foods like carrot and potatoes will kind of bounce off of it. Being decent with a whetstone, I was able to get it mostly out, but it's still noticable. I'll have to get it to a professional sharpener to remove completely. I'm not super happy to spend a good amount of money on a knife that requires I go spend more money to remove defects it came with. This would have been 5 stars without question if it arrived undamaged. ## Frequently Bought Together - Mac Knife Chef Series French Chef's Knife, 8-Inch - MAC Knife Chef series Gyutou 8.5", 2.0mm thin blade - Mac Knife Professional Paring/Utility Knife, 5-Inch --- ## Why Shop on Desertcart? - 🛒 **Trusted by 1.3+ Million Shoppers** — Serving international shoppers since 2016 - 🌍 **Shop Globally** — Access 737+ million products across 21 categories - 💰 **No Hidden Fees** — All customs, duties, and taxes included in the price - 🔄 **15-Day Free Returns** — Hassle-free returns (30 days for PRO members) - 🔒 **Secure Payments** — Trusted payment options with buyer protection - ⭐ **TrustPilot Rated 4.5/5** — Based on 8,000+ happy customer reviews **Shop now:** [https://www.desertcart.vn/products/26593246-mac-knife-chef-series-french-chefs-knife-8-inch](https://www.desertcart.vn/products/26593246-mac-knife-chef-series-french-chefs-knife-8-inch) --- *Product available on Desertcart Vietnam* *Store origin: VN* *Last updated: 2026-05-19*