--- product_id: 257395766 title: "W. W. Norton & Company The Rye Baker: Classic Breads from Europe and America" price: "2836581₫" currency: VND in_stock: true reviews_count: 5 url: https://www.desertcart.vn/products/257395766-w-w-norton-and-company-the-rye-baker-classic-breads store_origin: VN region: Vietnam --- # W. W. Norton & Company The Rye Baker: Classic Breads from Europe and America **Price:** 2836581₫ **Availability:** ✅ In Stock ## Quick Answers - **What is this?** W. W. Norton & Company The Rye Baker: Classic Breads from Europe and America - **How much does it cost?** 2836581₫ with free shipping - **Is it available?** Yes, in stock and ready to ship - **Where can I buy it?** [www.desertcart.vn](https://www.desertcart.vn/products/257395766-w-w-norton-and-company-the-rye-baker-classic-breads) ## Best For - Customers looking for quality international products ## Why This Product - Free international shipping included - Worldwide delivery with tracking - 15-day hassle-free returns ## Description Buy W. W. Norton & Company The Rye Baker: Classic Breads from Europe and America by Ginsberg, Stanley online on desertcart.ae at best prices. ✓ Fast and free shipping ✓ free returns ✓ cash on delivery available on eligible purchase. Review: Extraordinary. This book has absolutely exceeded my expectations. I usually don't write reviews but I was blown away by the information and detail in this book. Dont confuse this with a regular cookbook, it is the most detailed text book on a specific grain I have ever read. A great pick for experienced bakers and passionate newbies with determination, and a love for flavour and texture. If this is you, please go ahead and buy it!! Give it a go. Be ready to be taken on a adventure to gain a deep understanding of this wonderful grain that has been misunderstood for so long. Growing up in Europe but living overseas I have missed the smells, flavours and and textures of the breads I have grown up with. The author's style of writing really touched my soul and took me right back remembering how bread used to be before supermarkets started selling bags of what I can not described as anything else but cardboard. You could tell how passionate the author is about Rye. It is a true love story and I'm here for it. Review: There is so much interesting information in this book, especially about the history of rye, I can just sit and read it without worrying even about the recipes. ## Technical Specifications | Specification | Value | |---------------|-------| | Best Sellers Rank | #294,284 in Books ( See Top 100 in Books ) #1,167 in Baking #1,981 in Main Courses & Side Dishes #2,223 in Food & Recipes for Special Diets | | Customer reviews | 4.7 4.7 out of 5 stars (320) | | Dimensions | 21.08 x 3.05 x 26.16 cm | | Edition | Illustrated | | ISBN-10 | 0393245217 | | ISBN-13 | 978-0393245219 | | Item weight | 1.47 Kilograms | | Language | English | | Print length | 416 pages | | Publication date | 30 September 2016 | | Publisher | WW Norton & Co | ## Images ![W. W. Norton & Company The Rye Baker: Classic Breads from Europe and America - Image 1](https://m.media-amazon.com/images/I/71-sxQY5RlL.jpg) ## Customer Reviews ### ⭐⭐⭐⭐⭐ Review *by S***U on 15 November 2023* Extraordinary. This book has absolutely exceeded my expectations. I usually don't write reviews but I was blown away by the information and detail in this book. Dont confuse this with a regular cookbook, it is the most detailed text book on a specific grain I have ever read. A great pick for experienced bakers and passionate newbies with determination, and a love for flavour and texture. If this is you, please go ahead and buy it!! Give it a go. Be ready to be taken on a adventure to gain a deep understanding of this wonderful grain that has been misunderstood for so long. Growing up in Europe but living overseas I have missed the smells, flavours and and textures of the breads I have grown up with. The author's style of writing really touched my soul and took me right back remembering how bread used to be before supermarkets started selling bags of what I can not described as anything else but cardboard. You could tell how passionate the author is about Rye. It is a true love story and I'm here for it. ### ⭐⭐⭐⭐⭐ Review *by A***C on 18 October 2021* There is so much interesting information in this book, especially about the history of rye, I can just sit and read it without worrying even about the recipes. ### ⭐⭐⭐⭐⭐ Review *by S***N on 16 December 2025* Excellent book with some great rye bread recipes in it. I recommend anyone interested in baking dark rye breads pickup this book and read it. ## Frequently Bought Together - Rye Baker: Classic Breads from Europe and America - Bread: A Baker's Book of Techniques and Recipes --- ## Why Shop on Desertcart? - 🛒 **Trusted by 1.3+ Million Shoppers** — Serving international shoppers since 2016 - 🌍 **Shop Globally** — Access 737+ million products across 21 categories - 💰 **No Hidden Fees** — All customs, duties, and taxes included in the price - 🔄 **15-Day Free Returns** — Hassle-free returns (30 days for PRO members) - 🔒 **Secure Payments** — Trusted payment options with buyer protection - ⭐ **TrustPilot Rated 4.5/5** — Based on 8,000+ happy customer reviews **Shop now:** [https://www.desertcart.vn/products/257395766-w-w-norton-and-company-the-rye-baker-classic-breads](https://www.desertcart.vn/products/257395766-w-w-norton-and-company-the-rye-baker-classic-breads) --- *Product available on Desertcart Vietnam* *Store origin: VN* *Last updated: 2026-04-23*