🍬 Unleash Your Inner Chocolatier with Every Mold!
The Goldbaking Chocolate Mould is a high-quality polycarbonate mold designed for creating beautifully shaped olive chocolates. Measuring 27.5 x 13.5 x 2.4 cm, this mold is BPA-free and dishwasher safe, ensuring both safety and convenience. Perfect for professional bakers and home enthusiasts alike, it includes tips for achieving the best results.
Material Type Free | PVC Free, BPA Free |
Material Type | Polycarbonate |
Item Weight | 0.6 Pounds |
Item Dimensions | 27.5 x 13.5 x 2.4 centimeters |
Color | 1120 |
A**D
Good quality
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P**E
Small but cute!
I like the shape and size of chocolate! That’s why you can get 32 candies on the same plate size.
M**6
Vraiment super !
Super plaque pour la réalisation de chocolats. J’ai acheté plusieurs modèles différents, je suis ravis de mon achat et je vous recommande sans hésitation
J**I
Ottimo per fare praline
È perfetto per fare le praline
J**N
Alles top
ich mache seit Jahren selbst Schokolade und Pralinen.Bisher benutzte ich immer Silicon Formen, weil ich befürchtete die Pralinen im Polycarbonat nicht rauszubekommen.Doch diese Hochglanz Praline, die gerade so angesagt und in "Aller Munde" sind bekommt man nur mit Polycarbonat hin.Also hab ich diese Form probiert und bin total überzeugt und begeistert!Die Pralinen lassen sich wunderbar heraulösen (die Schokomasse muss aber richtig kalt sein) und sehen zum "Anbeisen" aus.
O**S
It's so great.
I usually use fat Daddio molds but for the price was willing to stray. So glad I did! Theolds are not as thick or stiff as FDs which had me a little worried- until I used it. The fact that they are just a TAD flexible is great for removing the chocolate. You can literally twist like an ice cube tray to release anything that may not release on it's own. I have 2 more molds from this company that I will be using this week. I'm anticipating the same great results... And then I'll be hunting for their other molds. :)
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