Organic Spaghetti di Gragnano IGP - Bronze Die Cut & Slow Dried Italian Pasta, USDA Organic Durum Wheat Semolina, Imported from Italy, 17.6 Oz (500 G)

My family enjoyed this product, it seemed high quality and packaging was very protective. I would purchase again for special occasions.

I use this pasta for the Eataly Caccio E Pepe copycat recipe and it is chef’s kiss!!! Thick, delicious pasta that cooks perfectly al dente. Expensive but so worth it! I will keep buying this every time I make that dish.

Is cooked up well and is a decent product

Quality, hearty pasta. Goes with my homemade "gravy" for spaghetti or for a cool pasta salad on a summer evening supper table. Versatile & delish!!!

It was good, but a little pricey.

Delicious and exactly like what you would eat in a restaurant in Italy.

You can really tell the difference between this Italian pasta and American pasta. It's a bit heavier and chewier . Wonderful texture. I may order more just because we don't eat a lot of pasta so the price is less of a factor. I would never use it for a tuna salad ,texture all wrong.

I like the taste of spaghetti not just the sauce. This one tastes bland. We gave it away after the second tasting.