Sauce Sweet Southern BBQ Sauce, Gluten-Free, Non-GMO, Kosher, Barbecue Sauce Sweetened with Cane Sugar & Molasses, All-Purpose Barbecue Sauce, For Ribs, Chicken, Pork, Beef (18 Ounces, Sweet Southern)

This BBQ sauce is amazing!! Has great flavor and just the right consistency. We think it is best with pork, but is very good with chicken as well. Also use it as a glaze for when we good meatloaf on the smoker. We highly recommend this product to anyone that loves BBQ.

This is a great tasting BBQ sauce, it’s a thinner sauce but packs plenty of flavor. It’s more on the sweet vinegar side, with just a little heat. I used it for my baby back ribs…. The kids said they were the best ribs I had ever made. Yellow mustard lightly over th ribs, Brown sugar mix rub. Foil wrap overnight. Large foil trays, fill with 20oz Dr Pepper, two tablespoons of Siracha sauce, honey and a few dashes of Worcestershire sauce (premixed). In the oven at 350 F for 3 hours, then into new foil trays with parchment paper. Pour juices/broth from tray into a pan and boil for 15 minutes, pour Bone Sucking sauce into a separate saucepan and heat, ladle 4 or 5 scoops of the broth into the Bone Sucking sauce and cook for 5 mins. Remove from heat and use the new BBQ sauce you have created to apply to the baby back ribs. Take to your grill Andover and open flame cook turning and basting until golden brown and a little blackened here and there BUT NOT BURNED. Serve hot!!!

Absolutely delicious.

It is a good sauce, however, I did not order the spicy and got that and it is good. I am not a spicy eater but very subtle spice

this is good sweet barbq, I like it pork, chicken and turkey

This is my fave and hard to find. Don’t overcook the sauce on the meat. It’s sugars will burn.

I love this sauce. Although the cost is super pricey, I can’t find it down here in Tennessee. Next time I’ll have a friend in Michigan mail me some. It will be much cheaper.

Best BBQ sauce ever