Cuisinart Chef's Classic Nonstick Bakeware 9-1/2-Inch Fluted Cake Pan,Silver

I’ve never owned a Bundt pan before and this was my first try at using one. This particular pan is FANTASTIC! Heavy, sturdy quality! I sprayed it with canola oil to ensure the cake wouldn’t stick and the cake release was perfect. I experienced no leakage and was cooked evenly and was a breeze to hand wash. I know I t says you can put in the dishwasher but I’d rather not. Great first Bundt pan and experience.

Great bundt pan. High quality, and cake slides right out without any drama.

How many Bundts cakes have I made in my lifetime, too many too count. And, most of them were made with the same Bundt pan, that I finally noticed had barely any finish left. It served me well and was able to produce a final coffee cake for a coffee time. I gave it to my granddaughter who loves to bake with her mom.Cuisinart has a wonderful reputation, and I use many of their products. While perusing the Bundt cake pans available, I noted how expensive many of them were. This pan seemed mid price reasonable, and the Cuisinart name grabbed my attention immediately. This is a 9 1/2 inch fluted pan, heavy gauge aluminum steel and non stick. The extra fluted edges prevent warping. It is dishwasher safe, and it has a lifetime warranty. What could be better.The real test is to use the pan, and this was perfection. I used the same Sour Cream Coffee Cake recipe, which has brown sugar, cinnamon and pecans women throughout the cake. It is light and delicious. I was greatly surprised to find that the cake was higher and lighter than previously in the old pan. It browned very nicely, took 5 minutes off the baking time. The cake mixture slid easily into the pan to bake, and was a breeze to remove from the pan. Even though it is non stick, I always use a light spray on the pan's inner surface before adding the cake mixture. It was very easy to clean. I hand wash, but the pan is dishwasher safe. All in all for the money and ease of use a great buy.Recommended. prisrob 03-03-14

This is a great Bundt pan. Good size and cake comes out easily. You'll love it!

This is a nice Bundt pan but I noticed the ribs are very softly rounded. I have my mother’s Teflon (scratched) heavy aluminum Bundt that gives sharp ribs. I like the look of that better. . I will continue to use that and grease heavily, and use this cuisinart pan for baking a whole chicken impaled on the center, with veggie under it. Instagram rage I guess, but makes lovely moist roasted chicken. And this pan will clean up much easier.

It is very sturdy and durable it doesn’t leak and my cakes come out perfect it doesn’t stick it’s rust resistant and holds a big batter

Excellent pan! Cakes just slip right out.

This is a replacement for my other Bundt pan, which doesn’t seem as solid and sturdy. I haven’t used it yet but from the inside finish I think cake will release from the pan much better than my current pan. I haven’t used yet to be disappointed in Cuisinart.