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🧂 Elevate Every Dish with the Crunch of Tradition!
Maldon Sea Salt Flakes come in a generous 570g resealable tub, featuring their signature pyramid-shaped flakes hand-harvested by four generations of master salt makers. This kosher, natural sea salt enhances a wide range of dishes with its clean, balanced flavor and satisfying crunch, making it a must-have gourmet staple for discerning home cooks and professionals alike.







| ASIN | B086XGH24W |
| Age Range Description | Adults |
| Best Sellers Rank | #276 in Grocery & Gourmet Food ( See Top 100 in Grocery & Gourmet Food ) #1 in Sea Salts |
| Brand | Maldon |
| Brand Name | Maldon |
| Container Type | tub |
| Cuisine | Gourmet |
| Culinary Salt Type | Sea Salt |
| Customer Reviews | 4.8 out of 5 stars 64,397 Reviews |
| Diet Type | Kosher |
| Flavor | Kosher |
| Item Form | Flake |
| Item Package Weight | 0.62 Kilograms |
| Item Weight | 570 Grams |
| Manufacturer | Maldon Salt Company |
| Model Number | TUB570 |
| Number of Items | 1 |
| Number of Pieces | 1 |
| Part Number | TUB570 |
| Region of Origin | United Kingdom |
| Sea Salt Variety | Regular |
| Size | 1.25 Pound (Pack of 1) |
| Specialty | kosher |
| UPC | 847972000245 |
| Unit Count | 570 Grams |
M**E
Every kitchen needs this salt!
The classic cooking finishing salt. Love the design of this plastic tub. A great value for the money! Superb texture and quality. Helps bring flavors out in recipes. Can be used on anything from fresh veggies to pasta dishes. I give this as gifts each season because it looks festive in a kitchen. High end salt!
M**R
Excellent Quality – Super Fast Shipping & Thoughtful Packaging!
I ordered the Maldon Sea Salt Flakes (1.25 lb tub) and was skeptical at first because of new seller but I’m truly very satisfied with this purchase. What impressed me the most was the incredibly fast shipping, it arrived earlier than expected. For someone who cooks often like I do, timely delivery really matters. The product was carefully wrapped in bubble wrap, so it arrived in perfect condition, no dents, cracks, or damage. You can tell the seller genuinely cares about the customer experience. The seal was intact, extra tape was added and everything looked clean and carefully handled. As for the salt itself, it’s classic Maldon quality: light, delicate flakes with a clean, balanced saltiness that’s not harsh. It’s perfect for finishing steaks, eggs, salads, or even sprinkling on baked goods to enhance flavor balance. The 570g (1.25 lb) tub is generous and will last a long time, making it a great value.
R**H
Best salt ever!!!
Ok so I’ve been watching YouTube shorts and TikTok’s about this salt and I just had try it. It is 11:26pm on 3/24/26 and I literally was just handed my package by an Amazon driver. First thing I did was open the package and tub of salt, grabbed a pinch and straight into my mouth. Guys trust me when I say this is absolutely the best flaky salt I’ve ever had. The taste is so pure and elegant. It’s not over powering at all. It lingers for about 15-20 seconds and then you want another pinch. The crunch is like nothing I’ve ever had. Hard to explain but you know that fresh peanut brittle crunch well that’s about as close as I can describe it. I actually ordered this to try with steaks and chocolate chip cookies. In fact last night I prepared the cookie dough and was waiting for this salt to get here to bake them. Gonna do that now. I don’t even need to wait for the cookies to be done to tell you all that it’s gonna pair well with the cookies. Can’t wait!! Definitely gonna order again when this one runs out which I’m assuming will be very soon. Definitely recommend you all try this salt at least once in your life. Also the price range isn’t half as bad as I thought it would be. Ok time for some chocolate chip cookies. Thanks.
C**H
Is it weird that I'm this excited about Salt?!
I watch a chef on IG that always put a handful of the most delicious looking salt in her dishes and something about it looks so fluffy and special, you can just tell it's good even through the screen. That chef finally mentioned that she uses Maldon salt, which I was worried would be crazy expensive so I immediately searched for it and ordered it and was pleasently surprised by the price. It is something that will change all my meals and cooking for the better, which is a big deal that the meals I eat will now have a more special quality. The flakes are fine and dissolve well (so they combine in a dish well), yet you can feel a noticeable and slight salty crunch and punch of flavor when you come across a crystal you topped your food with. Not to mention, I looked up the statistics for micro plastic and metal content in this salt and it scored extremely well, especially for a product that isn't ultra refined/processed and doesn't have added components to it like most of the salt you find at the grocery store. It adds an element of whimsy and feels like a gourmet product which may sound odd for something as simple as salt, but that's the point - it's something you add to Every dish you cook from scratch and therefore makes a huge difference. From the size, texture, taste, this is an AMAZING product.
S**P
I get it now
OK, at I felt stupid after clicking "buy" on this. Who pays that much for salt? It just seemed impossible that this salt is that different/better than kosher, Himalayan, or sea salt. Well, I get it now. I sliced a tomato and sprinkled some on the slices. What do you know, it is better than any salt I've tasted. It's kind of hard to describe. The flavor is interesting, and there is a weird sensory trigger. It somehow makes what you're eating better. When you get a chunk it doesn't taste overly salty either. It's really kind of weird. I still think it's ridiculously expensive (because it is), even in the big tub, but they say it is pretty labor intensive to harvest. No matter, I splurged on this for myself and I'm glad I did. This salt is a really nice way to elevate any food you would sprinkle salt on. I haven't tried it on a steak yet, but I can already tell it's going to be good. Definitely buy the big tub to get the best price.
A**Y
Great quality
Great quality salt! The flakes have a nice texture and add great flavor to food. A little goes a long way. Perfect for finishing dishes—definitely a staple in my kitchen!
M**P
Best flavor and crunch! Just be careful with the box.
This is easily the best flaky sea salt I have tried yet. The flakes are nice and coarse, providing a perfect crunch and excellent flavor. My only complaint is the packaging; I really wish it came in a resealable bag. Once the box is open (and the flimsy plastic holding the salt), it’s very easy to accidentally tip over and spill. Despite that, the quality of the salt itself is top-tier—I just recommend transferring it to a glass jar!"
D**C
I'm not picky, I'm easily satisfied with the best
This is my 4th time buying Maldon's from Amazon. In my opinion it is the finest salt available, particularly for finishing. It doesn't go in a grinder, you simply grasp a pinch with your fingertips and crush it as you sprinkle. The "grains" have a hollow pyramidal structure with paper thin walls that crushes easily. Has a clean, delicate flavor without an extreme salty taste like ground salt or shaker salt. Harvested by hand from the sea. Use it on almost everything! It will especially elevate your steak game, it literally melts on a juicy steak.
D**H
The best salt
The absolute best salt for cooking with. Ordering the big bucket is great value and lasts for a long time. Flaky, crunchy and delicious.
B**H
Excellent salt
Excellent taste ! It adds that perfect salty flavour to any dish
A**A
Excelente sal con minerales
Me encanta, es una sal mineralizada, sal marina, hojuelas finas, yo la tomo todos los dias en agua con limón. Es una excelente opción si quieres tomar electrolitos e hidratarte, muchísimo mejor que cualquier marca de supermercado que tiene solo sodio!
M**C
A lovely Salt
Great salt and my go to for tomato salads. Hunting through pyramids is fun 😉
R**R
Un sel gourmet interessant et parfait pour la finition des plats
Maldon Salt est parfait pour agrémenter des cookies ou rajouter à la fin de cuisson juste avant de servir. les cristaux, de relativement grande taille mais plats rajoutent une texture interessant tout en salant (c'est un sel "très salé"). Ce n'est pas à utiliser en cours de cuisson, ce serait dommage.
Trustpilot
3 weeks ago
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