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๐ช Unleash Your Inner Sushi Chef!
The Japanese Chef's Knife ARITSUGU Blue Steel Honyaki Yanagi features a 360 mm (14.17 inch) blade made from high-quality Aoko #2 blue steel, designed specifically for slicing fish and preparing sushi and sashimi. With a lightweight design and a durable stainless steel handle, this knife combines elegance and functionality, making it an essential tool for any culinary enthusiast.
| Handle Material | Stainless Steel |
| Is the item dishwasher safe? | No |
| Blade Material | Alloy Steel |
| Item Weight | 10.93 Ounces |
| Item Length | 20.66 Inches |
| Color | Metal |
| BladeType | Plain |
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