Angelo Parodi Portuguese Sardines in Olive Oil With Chili Peppers | 10 Pack | Imported From Italy | Premium Wild Caught | All Natural | Gourmet Fish in 4.23 oz Can (120 Gram)

I must say, these Sardines are very Tasty and the right amount of spice. I have tried a lot of different Sardines and the, Angelo Parodi Sardines are up there at a rating of nine. And for the quality of the Sardines and taste you can't go wrong. Packaging was all good and delivery was promptI, will be purchasing again.

These sardines are high quality and a great value. I had three chiles in the first can opened, and I thought the spice level was good... actually spicier than I expected.

Angelo Parodi sardines are excellent. These large pilchards are some of the most clean, neutral tasting sardines on the market. I could see them being a good gateway sardine for anyone who is squeamish about skin and bones. My only complaint about this particular can is that it is not at all spicy. Each tin comes with two chili peppers, but even when eaten whole they are very mild.

I've been trying a lot of (reasonably priced) sardine brands lately and these are my favorite so far. They're fairly large pilchards and have a beautiful color, nice firm texture, and mild but rich flavor. I would like a bit more heat, but a drop of habanero tobasco makes up for that. For the price I'd give them a 10/10, I think they'll be my staple sardines for the foreseeable future. Classy tins too, I keep a few on my desk at work as a status symbol :)

Great "daily driver". Not Nuri.

These are good tasting sardines. The heat level varies can to can and there are 3 or 4 pilchards to the tin. The olive oil is quality also. As good as Nuri? Dunno, but close to half the price. That works for me.

These were pretty decent. Not as good as Nuri of course, I would compare them to Wild Planet sardines. Not fishy at all but they were a bit mushy and overall flavor was a little bland. Not as spicy, flavorful or firm as Nuri's spiced sardines. Good sardines for the price.

I'm new to eating Sardines so with these being from Portugal at $4/tin with good reviews, I went for the 10 Pk after trying 1 can of Brunswick™ Brisslings, just to make sure I liked Sardines_ So the only thing I can compare them against is the Brunswick™ Brissling sardines_ I like them both equally, but there is a flavor difference as these Parodi's are in oil with peppers with skin & bones, whereas the Brunswick's I had were skinless/boneless in water_ both very delicious I laid these sardines over a bed of sea salted Jasmine rice, next to a can of skipjack tuna, and poured my avocado oil concoction of sautèd capers, crushed red pepper, with minced celery, dill weed and orange peel, over top and garnished the plate with red grapes_ I also poured the olive oil from the Sardine can over the plate and crushed a lemon half over the dish