--- product_id: 187328682 title: "Cultivar Ogliarola - Taggiasca Extra Virgin Olive Oil" brand: "roi" price: "2517460₫" currency: VND in_stock: true reviews_count: 10 category: "Roi" url: https://www.desertcart.vn/products/187328682-cultivar-ogliarola-taggiasca-extra-virgin-olive-oil store_origin: VN region: Vietnam --- # High polyphenols, lab tested freshness 100% Monocultivar Taggiasca purity First cold pressed within 24 hours Cultivar Ogliarola - Taggiasca Extra Virgin Olive Oil **Brand:** roi **Price:** 2517460₫ **Availability:** ✅ In Stock ## Summary > 🫒 Unlock Italy’s liquid gold — taste tradition, freshness, and wellness in every drop! ## Quick Answers - **What is this?** Cultivar Ogliarola - Taggiasca Extra Virgin Olive Oil by roi - **How much does it cost?** 2517460₫ with free shipping - **Is it available?** Yes, in stock and ready to ship - **Where can I buy it?** [www.desertcart.vn](https://www.desertcart.vn/products/187328682-cultivar-ogliarola-taggiasca-extra-virgin-olive-oil) ## Best For - roi enthusiasts ## Why This Product - Trusted roi brand quality - Free international shipping included - Worldwide delivery with tracking - 15-day hassle-free returns ## Key Features - • **Polyphenol Powerhouse:** Boost your health with high polyphenol content, scientifically lab tested to ensure premium quality and longevity. - • **Cold Pressed Freshness:** Experience the freshest EVOO, milled within 24 hours to lock in antioxidants and a clean, low-acidity finish. - • **Pure Ligurian Excellence:** Savor the single-variety Taggiasca olives from Italy’s pristine Valle Argentina groves, delivering unmatched aroma and smoothness. - • **Versatile Culinary Essential:** Elevate everyday meals with a sweet, light flavor and gentle peppery finish perfect for salads, fish, veggies, and finishing touches. - • **Authentic Heritage Craftsmanship:** Join a legacy of Ligurian tradition and innovation with every bottle, crafted using granite mills and modern centrifugation. ## Overview ROI Monocultivar Taggiasca Extra Virgin Olive Oil is a premium Italian EVOO sourced exclusively from Liguria’s Taggiasca olives. Cold pressed within 24 hours of harvest, it boasts high polyphenol levels and low acidity for a fresh, smooth, and healthful flavor. Packaged in a glass bottle with harvest and best-by dates, it ensures optimal freshness and authentic Ligurian craftsmanship, perfect for elevating everyday cooking and gourmet dishes alike. ## Description Family-Owned Olive Mill ROI has been perfecting Olive products for four generations, since 1900, offering a wide variety of the best possible products. Authentic Italian at Home Traditional Italian Experience We strive to highlight high-quality Italian and Taggiasca olives with our products, from oils to sauces and the most special creations. Traditional Italian Experience We strive to highlight high-quality Italian and Taggiasca olives with our products, from oils to sauces and the most special creations. The history of the Roi family begins in 1900 when Giuseppe, the great-grandfather "Pepin u Roi", built the first oil mill using the wood and stones of our valley. It is the beginning of a long journey that reaches today, up to Paolo, who with his father spends all his time and passion in the family oil mill. What makes our products unique? 42 hectares of olive groves in the Argentina valley overlooking the Mediterranean sea, gives our oils unique characteristics linked to the land. Olives have been farmed here since Roman times. What problem are we solving? Our oil derives exclusively from the first cold pressing of the olives. We use the newest technology without heating the paste or adding hot water, to give our EVOO greater bio nutrition, organoleptic superiority, and better preservation. How are the flavors achieved? Producing Ligurian quality oil is an art, but much of the merit is attributed to the variety of plants in the territory that have low acidity, a fruity aroma, and a sweet sensation. This enhances the oil without being intrusive. What makes our products unique? 42 hectares of olive groves in the Argentina valley overlooking the Mediterranean sea, gives our oils unique characteristics linked to the land. Olives have been farmed here since Roman times. What problem are we solving? Our oil derives exclusively from the first cold pressing of the olives. We use the newest technology without heating the paste or adding hot water, to give our EVOO greater bio nutrition, organoleptic superiority, and better preservation. How are the flavors achieved? Producing Ligurian quality oil is an art, but much of the merit is attributed to the variety of plants in the territory that have low acidity, a fruity aroma, and a sweet sensation. This enhances the oil without being intrusive. Review: Quality olive oil - My brother who live in NYC buys this olive oil and I had some while there. I love it. It's delicious and I love what the ROI family represents. Watch their videos about the process of making their olive oil. Review: Great for cooking or dressing - Love the taste ## Features - Monocultivar Taggiasca Quality: Single-variety Taggiasca olives from Liguria; high end Italian olive oil with delicate aroma, smooth texture, balanced sweetness - First Cold Pressed Extraction: Cold pressed olive oil milled within 24 hours; high polyphenol extra virgin olive oil with low acidity and clean finish - Fresh Harvest Assurance: Harvest and best by dates on every bottle; lab tested polyphenol rich olive oil; proper storage to protect flavor, prevent spoilage, preserve freshness - Smooth Flavor for Everyday Cooking: Sweet, light, gentle peppery finish; ideal olive oil for cooking, fish, vegetables, salads; finish dishes without overpowering - Authentic Ligurian: Terraced groves in Valle Argentina above the Mediterranean; traditional granite mill; modern centrifugation; certified Italian olive oil heritage - Legacy of Ligurian Excellence: Roi blends tradition and innovation; we produce olive oil, spreads, and olives with pits that reflect Italy’s heritage of flavor and craftsmanship ## Technical Specifications | Specification | Value | |---------------|-------| | ASIN | B081LNP7KM | | Age Range Description | Ideal For Both Children And Adults | | Allergen Information | Dairy Free, Gluten Free, Nut Free, Soy Free, Tree nuts may contain | | Best Sellers Rank | #42,358 in Grocery & Gourmet Food ( See Top 100 in Grocery & Gourmet Food ) #211 in Olive Oils | | Brand | ROI | | Brand Name | ROI | | Color | Extra Virgin Olive Oil Green | | Container Material | Glass | | Container Type | Glass Bottle | | Cuisine | Italian | | Customer Reviews | 4.6 out of 5 stars 457 Reviews | | Diet Type | Gluten Free, Keto, Paleo, Vegan, Vegetarian | | Flavor | Olive | | Item Dimensions | 2.25 x 2.25 x 11.75 inches | | Item Form | Oil | | Item Package Quantity | 1 | | Item Package Weight | 1.11 Kilograms | | Item Volume | 16.9 Fluid Ounces | | Item Weight | 35.2 Ounces | | Liquid Volume | 16.9 Fluid Ounces | | Manufacturer | ROI | | Net Content Volume | 16.9 Fluid Ounces | | Number of Items | 1 | | Part Number | BEL-EVTAG500 | | Plant or Animal Product Type | extra virgin olive oil | | Recommended Uses For Product | Cooking, salad dressing, dipping, marinades, finishing oil, roasting, sautéing, enhancing flavors, nutritional support, Mediterranean diet | | Region of Origin | Italy | | Size | 16.91 Fl Oz (Pack of 1) | | Special Features | Cold Pressed, Extra Virgin, Unrefined | | Specialty | Allergen Free, Cholesterol Free, GMO Free, Preservatives Free, Trans Fat Free | | Unit Count | 17 Fluid Ounces | ## Product Details - **Brand:** ROI - **Flavor:** Olive - **Item Package Quantity:** 1 - **Liquid Volume:** 16.9 Fluid Ounces - **Net Content Volume:** 16.9 Fluid Ounces ## Images ![Cultivar Ogliarola - Taggiasca Extra Virgin Olive Oil - Image 1](https://m.media-amazon.com/images/I/71nDPVNRb8L.jpg) ![Cultivar Ogliarola - Taggiasca Extra Virgin Olive Oil - Image 2](https://m.media-amazon.com/images/I/81Eh-M9ePfL.jpg) ![Cultivar Ogliarola - Taggiasca Extra Virgin Olive Oil - Image 3](https://m.media-amazon.com/images/I/71zWvVmDM8L.jpg) ![Cultivar Ogliarola - Taggiasca Extra Virgin Olive Oil - Image 4](https://m.media-amazon.com/images/I/81bc0ValynL.jpg) ![Cultivar Ogliarola - Taggiasca Extra Virgin Olive Oil - Image 5](https://m.media-amazon.com/images/I/81p4sf5srxL.jpg) ## Available Options This product comes in different **Size** options. ## Questions & Answers **Q: Is this olive oil made from 100% Taggiasca olives?** A: Yes. It is made exclusively from 100% Taggiasca olives, a prized Ligurian cultivar known for its delicate sweetness, low bitterness, and balanced finish. **Q: Can I use this olive oil for everyday cooking?** A: Absolutely! This Ligurian extra virgin olive oil is great as a condiment and also works well for light sautéing and dressings thanks to its smooth flavor. **Q: What makes this Italian EVOO different from others?** A: It’s cold pressed, first extracted, and made from early harvest olives grown on Ligurian cliffs—giving it a pure, authentic taste and high polyphenols. **Q: Is this olive oil high in polyphenols and low in acidity?** A: Yes! This Italian EVOO is polyphenol-rich and naturally low in acidity, thanks to milling within 24 hours of harvest. **Q: Is this a Cold Pressed Olive Oil?** A: Yes. The olives are cold pressed at controlled temperatures to preserve aroma, flavor, and naturally occurring polyphenols. ## Customer Reviews ### ⭐⭐⭐⭐⭐ Quality olive oil *by S***E on January 18, 2026* My brother who live in NYC buys this olive oil and I had some while there. I love it. It's delicious and I love what the ROI family represents. Watch their videos about the process of making their olive oil. ### ⭐⭐⭐⭐⭐ Great for cooking or dressing *by L***R on February 6, 2026* Love the taste ### ⭐⭐⭐⭐⭐ WOW! Smooth, clean, and refreshing. *by J***Y on October 13, 2024* I think this is what quality EVOO is supposed to taste like, and I've been getting ripped off by supermarket oils my whole life. The smoothness of this bottle is amazing. It's so refreshing and clean. I'm no oil connoisseur but fear I'll be digging a little deeper for high quality EVOO more often. I gifted this to myself, and I'm worth it. ## Frequently Bought Together - ROI Ligurian Italian Extra Virgin Olive Oil - First Cold Pressed Evoo Cultivar Ogliarola-Taggiasca Ligurian Olives - Polyphenol Rich Olive Oil From Liguria Italy - 17 fl oz (500ml) - ROI Italian Extra Virgin Olive Oil - Made From Ligurian Taggiasca Oilves - High Polyphenol - DOP Certified - Fresh Cold Pressed in Italy - Low Acid - NO PESTICIDES NO GMO - 16.9 fl oz 500ml - Atlas Organic Cold Pressed Moroccan Extra Virgin Olive Oil, Polyphenol Rich | EVOO From Morocco, Newly Harvested Unprocessed from One Single Family Farm | Trusted by Michelin Star Chefs | 500 mL --- ## Why Shop on Desertcart? - 🛒 **Trusted by 1.3+ Million Shoppers** — Serving international shoppers since 2016 - 🌍 **Shop Globally** — Access 737+ million products across 21 categories - 💰 **No Hidden Fees** — All customs, duties, and taxes included in the price - 🔄 **15-Day Free Returns** — Hassle-free returns (30 days for PRO members) - 🔒 **Secure Payments** — Trusted payment options with buyer protection - ⭐ **TrustPilot Rated 4.5/5** — Based on 8,000+ happy customer reviews **Shop now:** [https://www.desertcart.vn/products/187328682-cultivar-ogliarola-taggiasca-extra-virgin-olive-oil](https://www.desertcart.vn/products/187328682-cultivar-ogliarola-taggiasca-extra-virgin-olive-oil) --- *Product available on Desertcart Vietnam* *Store origin: VN* *Last updated: 2026-06-08*