🍝 Elevate your pasta game with Italy’s finest shell-shaped tradition!
GarofaloPasta Gnocchi Sardi 500g is a premium Italian pasta made from 100% high-protein durum wheat semolina, crafted in Gragnano since 1789. This IGP-certified shell-shaped pasta offers a perfect al dente texture and pairs beautifully with a variety of sauces, especially the traditional Sorrento tomato recipe. Suitable for vegan and vegetarian diets, it contains no artificial additives, delivering authentic Italian quality in every bite.
| Product Dimensions | 12 x 6 x 18 cm; 490 g |
| Item model number | PGRE0F2096AE |
| Allergen Information | Contains: Cereals containing Gluten |
| Weight | 500 g |
| Units | 500.0 gram(s) |
| Storage Instructions | Store in a cool place |
| Manufacturer contact | Pastificio Lucio Garofalo S.p.A., Via dei Pastai, 42, 80054 Gragnano (NA). |
| Country of origin | Italy |
| Brand | Garofalo |
| Cuisine | Italian |
| Age Range Description | Adult |
| Speciality | Contains Gluten, Dairy Free, No artificial colours, No preservatives, suitable for vegans |
| Package Information | Packet |
| Manufacturer | Garofalo |
| Serving Size | 100 g, 100 g, 100 g |
| Energy (kJ) | 1489.00 kJ |
| Energy (kcal) | 355.87 kcal |
| Fat | 1.0000 g |
| Carbohydrate | 70.0000 g |
| Fibre | 3.0000 g |
| Protein | 14.0000 g |
| Salt | <0.0100 g |
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