---
product_id: 176997679
title: "The Filipino Instant Pot Cookbook: Classic and Modern Filipino Recipes for Your Electric Pressure Cooker"
price: "1336728₫"
currency: VND
in_stock: true
reviews_count: 13
url: https://www.desertcart.vn/products/176997679-the-filipino-instant-pot-cookbook-classic-and-modern-filipino-recipes
store_origin: VN
region: Vietnam
---

# The Filipino Instant Pot Cookbook: Classic and Modern Filipino Recipes for Your Electric Pressure Cooker

**Price:** 1336728₫
**Availability:** ✅ In Stock

## Quick Answers

- **What is this?** The Filipino Instant Pot Cookbook: Classic and Modern Filipino Recipes for Your Electric Pressure Cooker
- **How much does it cost?** 1336728₫ with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.vn](https://www.desertcart.vn/products/176997679-the-filipino-instant-pot-cookbook-classic-and-modern-filipino-recipes)

## Best For

- Customers looking for quality international products

## Why This Product

- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Description

"To truly appreciate and understand Filipino dishes, you have to understand the evolution of the spices, the nuances of the flavor profiles, the land from which these dishes were birthed. That's what this book provides. This is not just a book of recipes; this is a book about our story." --Pati Navalta Poblete, Editor-in-Chief, San Francisco Magazine No cuisine and appliance are better suited for one another than Filipino food and the Instant Pot. From classic dinner staples like the traditionally sour Sinigang na Baboy (pork tamarind soup) to sweet treats like Putong Puti (steamed rice cake), the rich flavors of Filipino food are typically unlocked through a long braise or boil, a delicate steam, or some other treatment by moist heat. Fortunately, this is exactly what the Instant Pot does best. The Filipino Instant Pot Cookbook is written by six home cooks who set out to explore their Filipino heritage and intimate family histories, one dish at a time. The result is a collection of over 75 heartfelt Filipino recipes, all carefully translated for preparation in today's most essential piece of kitchenware, the Instant Pot. Just as Filipino food is now a mainstay in the consciousness of foodies from around the world, The Filipino Instant Pot Cookbook is an absolute must-have for every modern home cook. It is written with humor and heart, and lined with beautifully styled photography that will trigger a warm sense of nostalgia. Praised by the Culinary Director of the Filipino Food Movement, the President Emeritus of the Filipino American National Historical Society, and chefs from around the world, The Filipino Instant Pot Cookbook will help any home cook step into a kitchen and create great Filipino food for any setting, without breaking the bank... or the clock. Whether you're cooking for a raucous affair featuring the tableside chatter of an entire extended family or a simple, quiet comfort-meal under your favorite blanket on the couch, The Filipino Instant Pot Cookbook will have you covered.

Review: Classic Filipino Dishes, Modern Convenience - ⭐⭐⭐⭐⭐ This cookbook is a must-have for anyone who loves Filipino food and wants to make it easier with an Instant Pot! It beautifully blends classic Filipino flavors with modern cooking convenience. The recipes are clear, easy to follow, and perfect for both beginners and experienced home cooks. I love how it keeps the authenticity of traditional dishes while cutting down cooking time — without sacrificing flavor. From comforting classics to updated favorites, everything I’ve tried has turned out delicious and full of rich, homemade taste. If you’re looking to simplify Filipino cooking while still honoring tradition, this book is absolutely worth adding to your kitchen.
Review: Worth it! - I'm thrilled to have discovered "The Filipino Instant Pot Cookbook"! As a foodie with a passion for exploring global cuisines, this cookbook has been a game-changer. The authors' love for Filipino culture and food shines through on every page. The recipes are meticulously adapted for the Instant Pot, making it easy to whip up authentic Filipino dishes like adobo, sinigang, and lechon kawali. I've tried several recipes, and each one has turned out flavorful and delicious. What sets this cookbook apart is its thoughtful storytelling and cultural context. The authors share personal anecdotes, historical tidbits, and fun facts about Filipino cuisine, making this cookbook a delightful read. Whether you're Filipino or just a fan of the cuisine, this cookbook is an absolute must-have. It's perfect for Instant Pot enthusiasts, foodies, and anyone curious about Filipino culture. Highly recommended!

## Technical Specifications

| Specification | Value |
|---------------|-------|
| Best Sellers Rank | #125,440 in Books ( See Top 100 in Books ) #26 in Southeast Asian Cooking, Food & Wine #49 in Electrical Home Improvement (Books) #78 in Pressure Cooker Recipes |
| Customer Reviews | 4.7 out of 5 stars 2,191 Reviews |

## Images

![The Filipino Instant Pot Cookbook: Classic and Modern Filipino Recipes for Your Electric Pressure Cooker - Image 1](https://m.media-amazon.com/images/I/71RtobV-MKL.jpg)

## Customer Reviews

### ⭐⭐⭐⭐⭐ Classic Filipino Dishes, Modern Convenience
*by E***F on February 19, 2026*

⭐⭐⭐⭐⭐ This cookbook is a must-have for anyone who loves Filipino food and wants to make it easier with an Instant Pot! It beautifully blends classic Filipino flavors with modern cooking convenience. The recipes are clear, easy to follow, and perfect for both beginners and experienced home cooks. I love how it keeps the authenticity of traditional dishes while cutting down cooking time — without sacrificing flavor. From comforting classics to updated favorites, everything I’ve tried has turned out delicious and full of rich, homemade taste. If you’re looking to simplify Filipino cooking while still honoring tradition, this book is absolutely worth adding to your kitchen.

### ⭐⭐⭐⭐⭐ Worth it!
*by C***O on January 3, 2025*

I'm thrilled to have discovered "The Filipino Instant Pot Cookbook"! As a foodie with a passion for exploring global cuisines, this cookbook has been a game-changer. The authors' love for Filipino culture and food shines through on every page. The recipes are meticulously adapted for the Instant Pot, making it easy to whip up authentic Filipino dishes like adobo, sinigang, and lechon kawali. I've tried several recipes, and each one has turned out flavorful and delicious. What sets this cookbook apart is its thoughtful storytelling and cultural context. The authors share personal anecdotes, historical tidbits, and fun facts about Filipino cuisine, making this cookbook a delightful read. Whether you're Filipino or just a fan of the cuisine, this cookbook is an absolute must-have. It's perfect for Instant Pot enthusiasts, foodies, and anyone curious about Filipino culture. Highly recommended!

### ⭐⭐⭐⭐⭐ Wonderful cookbook! Will use again and again
*by S***H on September 23, 2020*

I have more or less retired my stove, as I use my electric pressure cooker multiple times a week and find that it makes excellent tasting ethnic food, particularly cuisines that typically rely on slow cooking like Indian, Ethiopian and Mexican. In a sea of InstantPot recipes and cookbooks with a focus on family American dishes like Mississippi roast, pulled pork and beef stews, it can be difficult to find authentic and tasty international recipes. I found this cookbook and ordered based on reviews alone. I live in an area with very little Filipino food and my partner was raised on the stuff so it’s frequently requested but not the easiest to find. I’ve been making a simple chicken adobo recipe in the IP for a few years which is passable, but doesn’t hold a candle to the real thing. I received it a few day's ago and have already made pancit canton and chicken adobo - finally I am able to get the right flavors thanks to these recipes and recommendations. Despite the lack of a Filipino population in my area, the recommended brands of soy sauce, vinegar and fish sauce (Datu Puti and Silver Swan) were available my neighborhood grocery store that features a robust Asian section. Do note, these are authentic Pinoy recipes written with a Pinoy pallet in mind. Many recipes go heavy on bagoong (fermented shrimp paste) and patis (the Filipino version of fish sauce that is very different from Thai) which may be a bit surprising to the unaccustomed eaters - and also features recipes for things like dinuguan aka “chocolate meat”, a stew made with pork blood. However, this is exactly what I was looking for!

## Frequently Bought Together

- The Filipino Instant Pot Cookbook: Classic and Modern Filipino Recipes for Your Electric Pressure Cooker
- I Am a Filipino: And This Is How We Cook
- The Easy Filipino Cookbook: 100 Classics Made Simple

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*Product available on Desertcart Vietnam*
*Store origin: VN*
*Last updated: 2026-06-07*