EpicureanGourmet Series Cutting Board with Juice Groove, 19.5-Inch by 15-Inch, Natural/Slate

This is an outrageous price for a cutting board...after all you can buy plastic for a dollar. But I have to say this is the BEST cutting board I've ever had in my life. I am very messy, and there is nothing that doesn't come clean when I scrub this thing...red wine stains, dried egg, you name it, it scrubs off like a breeze. It's so durable, it's large and I couldn't live without it now.Full disclosure: I bought a smaller one of these first, it was less money, half as big, and after using it, I knew I had to have the big one.Excellent product.10 MONTHS LATER: I do not believe I have ever done this before...come back to a review and "refresh" it after using the product for almost a year. I bought a little bottle of oil (for seasoning iron skillets) and found that one little squirt of that oil and a papertowel keep my cutting board (which is REALLY used daily, with wine stains, stuck on foods from cooking...it sits under all my countertop "work") looking like I knew. I scrub the bejesus out of it with a brush in the sink to get it clean, and even have used cleanser powder to get out the red wine stains...so I'm taking the "finish" with me when I scrub. But one dollop of the oil and it's looking like new again. I'm telling you, this thing is worth every cent I spent. (and I can't afford to buy the best, usually.) There are some faint cut marks from chopping foods on it, but apart from that, it looks like the day I bought it. I just remember ONE other product, a gift to me frrom a friend, a very high-end plastic spatula. That spatula and this cutting board would go with me when they take me away.

I've had an epicurean board for years and I've loved it since. They are dishwasher safe, light, durable, and heat resistant. They do discolor after a lot of use, but that's the point right? Use it if you've got it. I bought this new one because of the groove to catch drippings. Same great quality as before. I did go a size bigger than I had and it's a bit to large to clean in the sink easily, but since it's dishwasher safe I never worry.

Heavy duty cutting board - significantly more robust than the Epicurian "Prep Series" cutting boards I also have in my kitchen. Those lighter weight boards have developed a sight warp over three years of heavy use, but it's hard to see that happening with the "Gourmet Series" board. 19.5x15 is quite large, which is great for cutting space, not so great for storage.

Easy to clean looks nice

I've been wanting to get an Epicurean Cutting Boards for quite sometime. I finally got one and really like it. It's thin, lightweight, and very well made. We mainly use it to cut our cooked meats and the grooves catch the juices well. This cutting board is quite large so storing is a bit difficult.

I purchased this a month or so ago after researching for quite some time. I was originally considering a John Boos, but for the sake of size and storage, I choose this. I've been very happy so far, light weight, easy to clean, and has held up very well for using every day. I highly recommend.

Save your pretty wood cutting boards for charcuterie and use this for day-to-day use! :)

Made brownie points with the wife. She loves it. Should have bought one size smaller so that it could fit in the dish washer.

I was super excited to get this chopping board, then I opened the box and it has a very vivid scratch on the front. The process to return something to amazon and get your money back for the shipping costs is unclear. Pretty disappointed with AMAZON, the product itself looks amazing minus the scratch.

Have bought a few epicurean boards and they do not disappoint

Good looking and easy to clean. Doesn’t slide around on my granite counters either.

No problems

my sister in law told me what she wanted for her birthday and so did my brother, so they always get what they want.