🍽️ Slice, Serve, and Savor the Summer Vibes!
The Extra Large Watermelon Slicer Cutter features a robust 11-inch diameter and a 9-inch stainless steel blade, designed for effortless slicing of various fruits and vegetables. With a comfortable silicone handle and dishwasher-safe materials, this tool is perfect for quick, even slices at home or on the go.
Product Care Instructions | Machine Wash |
Blade Material | Stainless Steel |
Material Type | Stainless Steel |
Item Weight | 1 Pounds |
BladeLength | 9 Inches |
Item Dimensions L x W x H | 15.7"L x 15.7"W x 3.5"H |
Blade Shape | Round |
Color | Green |
Operation Mode | Manual |
Additional Features | Manual |
J**A
Works well!
Makes slicing a watermelon quick and easy.
T**S
Works So Well That I Will Be Buying Way More Watermelons!
This perfectly prepares a large watermelon just like the company video shows. It is then very easy to cut the melon from the rinds and place it inside storage units in the fridge. This solves the problem of storing a large melon in the fridge.My suggestion would be to cut 1.5 inches from each end of the melon and scrape any melon remaining in the ends with a large spoon. This results in the slices not having rinds on the sides. Also, a bread knife cuts melon far better than a regular knife. Finally, the unit stores perfectly toward the top of a stack of rarely used dinner plates.This will definitely encourage me to buy way more watermelons by removing most of the hassle associated with storing and cutting them up.
D**O
Works on different size watermelons!
Best invention ever for watermelons.. I always dreaded cutting them but this makes my life easier and more convenient!
T**A
No more rolling the melons around to make the right cuts... thank goodness!
I started small and cut some cantaloupe and honeydew with this gadget (works fine for smaller melons). Then I got one of the watermelons I needed to cut. Because I'm short, after trimming the ends off to make it sit flat, I used a mallet to drive the center of the cutter in a bit and let the blade teeth get a head start in the rind. I also stood on a stepstool so I could really lean over & bear down on the handles with my shoulder strength. Went through like butter after that. Once you get the blades in an inch, it goes through pretty smoothly if you just keep pushing down.If you accidentally went off-center when starting the cut and the edge of the gadget hits the melon side and gets "stuck", just pull it up a bit and wiggle it some, and pull the gadget in the direction you need more of a cut before continuing downward. Won't be the most perfect cuts, but it'll get through (one melon was not close to perfectly round, so I found this trick out to correct my miscalculation).What I love about this slicer is not just that it cuts through the melon, saving time, it also holds the pieces upright til you're ready to deal with them, keeping the rest of your space a bit clearer so you can further cut the melon if needed or start storing the slices. That was a huge help because the main reason I hated dealing with big melons is trying to keep the pieces out of my way while I cut others. Don't have to worry about that when they're standing upright and waiting!
N**K
Works Well, Requires Strength
This item works exactly as it is designed. It does require some strength, especially at the start of the cut. You can place a towel on the floor and get the cut started, then set it on the counter to finish the cut.The size of the slices is good.
W**N
Cuts like a charm...
I sliced a watermelon, cantaloupe and golden dew all in 25 minutes. Just center it on the melon and push down while rocking it a little to slice all the way down to the bottom of the melons. It holds the slices in place for you until you pull them out one by one. I then cut the rind off and cubed the meat of the melons. Easy Peasy...
M**M
Freaking LOVE this thing!!!
As someone who loooves watermelon, but can’t cut it to save my life (and my husband butchers them also), this thing is a great buy!!! You just cut off a small part of one of the ends of the watermelon, wedge the slicer in a little bit, and start going. My husband had to “rock” the slicer about 3 times, then it just glided right down. This is really one of my favorite kitchen purchases.
K**N
Take rind off first!
I was not strong enough to push it through the rind. I cut it off 1st and then push it down. It is even easier if you cut it in half.
Trustpilot
3 weeks ago
2 weeks ago