Orecchiette (Puglia, Italy)

Simply Good quality, and tasted great!

This is a premium pasta and well worth the price. Be prepared to boil a little longer to bring out the creamy smooth texture

I have a recipe that calls for this pasta. Hard to find but Amazon always comes thru. This has a unique texture that gives my dish the flavor it needs. Great value. Cooks like most pastas.

This orecchiette is simply amazing. I found this recipe from recipe rebel, thought I’d try it, so I ordered this pasta. EASY PEASY, and scrumdiddlyumptious! I have never made orecchiette before, and now make this at least twice a month now! Looks identical to the photo and tastes incredible. The pasta is easy to cook, very flavorful, and amazing texture/mouth feel. Go for it!! ✨

It's a good pasta but a little expensive! I recommend it. Tastes good!

A truly remarkable treat. This brings back childhood memories of living in the Pulglia region of Italy. We were in a small town called Toritto outside of Bari. Such good memories. Never breaks during shipping, great value, easy to cook, a thick pasta is very filling, love the shape

I added the normal amount of walt to the pasta water and my dish came out too salty! Add just a little bit of salt!

This was a fortuitous find in a discount store. This product is made from Semolina from the Puglia territory of Italy. The wheat is milled correctly and the product is made to retain a bite that is critical in pasta. They estimate the cooking time to assure it is al dente. I check a couple times and rinse in cold water to stop it from cooking. The best pasta on the market.