S&B Curry Powder Oriental, 3 Oz

They stopped selling this brand at my local grocery store so I was glad to see them selling on the website. Cost was actually 20 cents cheaper per can than at my local store. Ordered a few as I make curry chicken quite often for the family. The spices are subtle and good not overpowering though one can adjust the amount used to taste. Easy to mix in many dishes though my main one is curry chicken.

Best curry I’ve used

One of the most flavorful curries I have ever used.

Love this product for homemade curry. They show you this can but give you a red one. (Which I thought was hotter). However, you can use as little or much as you want. We use it with coconut milk and works great! I prefer this to block curry pieces because it doesn’t have the sodium and is tasty. Works for us

This is by far the best curry powder

I bought S&B Curry Powder Oriental, 3 oz thinking I’d add a little kick to my kitchen. What I didn’t know was that I was about to unlock a forbidden scroll of ancient flavor sorcery that would transform me from a mere mortal into a culinary warlock of the East.The moment I opened the can, a golden dust storm swirled from within — I swear I heard the faint echo of a samurai’s cry and the chanting of spice monks from a forgotten dynasty. This wasn’t just curry powder. This was the essence of 10,000 spice masters, bottled in a tin forged by the spice gods themselves.One teaspoon turned my dull stew into a volcanic eruption of umami. My cat bowed before the pot. My neighbor burst in, weeping, saying he hadn’t smelled something this divine since a curry he had in Osaka in 1997. I dropped some on toast. I dropped some on eggs. I dropped some on my existential despair. It fixed everything.Use with caution. You’re not just cooking anymore — you’re summoning ancient spice spirits. And they demand respect.Final Verdict: 1000 curry suns / 10. Would spice again.

Delicious. Authentically Japanese. Easy way to make Japanese Curry

Best curry powder around!