Traeger Grills Pro 22 Wood Pellet Grill & Smoker, Electric Pellet Smoker Grill Combo, 6-in-1 BBQ Versatility, 572 sq. in. Grilling Capacity, Meat Probe, 450 Degree Max Temperature, 18LB Hopper, Bronze

Works kn point. No issues. Love it

If I could give this thing 6 stars I would! Versatile, well made and efficient. It’s so easy to get it going that I’m using it ten times more than my traditional smoker. Reverse smoked steaks and pork chops, planked salmon, brisket, pork belly…whether it’s a one hour smoke or a long overnight smoke, it gets it done. On the brisket, it still can’t match the flavor of a “real” traditional smoker (I’ve had a Weber Smokey Mountain for years) with wood chunks and charcoal, but the results are still good. It achieved a nice bark and a light smoke ring, just not to the degree the Weber will do. The Weber is a pain in the you-know-what to get going and control the temp. The Traeger does it all for you. This is a great product. Buy it, you won’t regret it.

Great Grill it’s looks GREAT!

100/10 every time! It’s easy enough that I use it (wifey) and it cooks faster than most smokers say it takes on other brands! Will add that it perfectly fits 1 Texas brisket but no room for sides!!

After I arrived from vacation , I opened the box and the lid had a dent on the top , which prevents the lid from closing tightly. I have to use a bungee cord to close it tight.

Wish I had got this years ago. My husband thinks he’s a chef now.

It great grill

The Amazon price was very good for this discontinued item. I wanted my first pellet grill to be the last one I buy for quite a while, so I went with Traeger. Thicker steel, better finish, and better reviews than competitors' offerings in this size, especially concerning durability of components like the auger assembly, fan, control panel electronics, and ignition pot (basically, everything that is electrically operated). I wanted a smaller size than the common 34" long cooking chamber models, to reduce the pellet consumption for maintaining a given temperature while feeding a small family (2 adults, 1 teenager) year-round in Iowa winds. Six months later, following manufacturer's instructions, and having used it 2-3 times per week and often for extended cooking processes, it's still running like new. It really holds target temperature well, as measured with my Klein infrared thermometer. Since my home wifi doesn't really reach my back deck well, I forewent the Wifi models of grills and just use this plain, simple model with plug-in meat probes to monitor temperature. Being retired, my life isn't usually so busy that I can't go to the grill to check temperature and cooking progress. My family agrees that I haven't made a bad meal yet with this grill - it's very forgiving, and has given us a lot of "Wow" meals that made me sorry I didn't try a pellet grill many years sooner. It smokes well at the 180 degree setting, although it depends upon the brand, flavor, and moisture content of the pellets used. (The "Smoke" setting doesn't really seem to serve much purpose except when making jerky.) The indirect heat makes barbeque a breeze, without fear of burnt skin and grease fires. Otherwise, it's basically an outdoor, wood pellet fueled, convection oven. My wife loved how moving the turkey to the Traeger at Thanksgiving freed up the kitchen oven for her other sides & desserts, shortening the overall cooking time, and enabling a more leisurely family gathering. It fits two 10 inch covered Dutch ovens well, which lets me basically have a giant multi-chambered slow cooker on the back deck. All I've had to buy for it that wasn't in the shipping crate was a rain cover, a magnetic angled chute for emptying the pellet hopper, a magnetic cord winder/keeper, and a bulk pack of off-brand grease bucket liners. Standard heavy-duty 18 inch wide aluminum foil works perfectly for covering the drip tray - no need for those $3 apiece pre-formed liners.

I bought the smaller version of this smoker 12 years ago. It was stored outside under a cover and made it through the tough Canadian Winters. 12 years of service is excellent and so when I wanted a new one I only looked at Traeger. I bought this slightly bigger one as I liked the sale price, Bronze Lid, chimney and additional features. The Amazon delivery guy delivered it right to my deck. Assembly was pretty easy and directions were excellent. I followed the seasoning procedure which is a good idea to ensure that all is working correctly. For my first smoke on the new smoker I am doing ribs, wings and chicken. Smoker works great staying at the precise temperature I set it to. Highly recommend.

I like its simplicity, convenient to use and easy cleaning. I had used it for grilling steaks and burgers, so great to smell and eat.

Love love love this smoker, have made some amazing jerky and smoked chicken in it so far.

Got this at a good price. Free shipping and arrived quickly. No damage and works 100 percent fine. If you get this grill please call traeger or look up the new start up procedure as it as changes. The manual I got was wrong and showed the old way to start

The smoker is great. The shipping by CEVA was terrible, tracking was bad, but luckily I did receive grill, however it was late!