Silicone Madeleine Pans - 9 Cups Madeleine Mold for Small Cake, Chocolate, Cookies Pack of 2

These are the first silicone pans I've ever tried and I'm hooked! Quality material and thick. Every Madeleine I made came out evenly baked. Better than most pans I've used. The only issue I need to research is managing the pan in and out of the oven as it is not a rigid structure. Great product.

Very easy to clean. Need to be filled on oven rack or supported by a cookie sheet. A bit larger than expected. Turns out perfect Madeline! Thank you.

You do need to put these on a cookie sheet to bake. They are not sturdy and will flip around while trying to out them in the over.The can be difficult to remove cookies if not buttered completely. The shell shape is a little difficult to see once the cookies have cooked. Cleaning was pretty easy.

I was a pastry chef for 8 years and have had several different madeleine molds. These work perfectly. Batter cooked to a crispy edge with a tender center. They unmolded quickly (5 minutes) and had good line definition. I was skeptical since I've always used metal molds but am very happy with these.

Great product and very easy to use

You need to use a baking tray to hold the mold. I buttered the mold but the Madeleines came out without the distinctive shell marks. Where the mold touches the baking sheet, the Madeleines are burnt. Bought because of the great reviews. Disappointed.

My BFF signed us up for a French cooking class to celebrate my birthday where we made madelines. The chef recommended a silicone pan and this was the one we ordered. It worked perfectly! Non-stick and easy to clean.

Love these! Make the cutest appetizers for kids and adults. So many raves about them. They taste good too! I use the bisquick pancake recipe. Only fill to half full and place a mini sausage in the middle and bake. I do use a little Pam spray first to make them come out of the pan in a perfect pig shape.

The tray needs to have a another pan under has the silicone structure is flimsy. Since it is made from silicone the heat conduction ability is weaker than an actual metal madeleine tray which may hinder the temperature reaction for having the madeleine signature hump thus you will need to cook a little bit longer or at a higher heat. Tbh, the mold's dept is a bit shallow for my preference. But overall for it is a ok product, it would have been better if the the mold's are deeper

Habe sie schon viel benutzt, Super !!!!!!